You’re welcome to our school exams series where we provide you with termly examination questions in different subjects, from different schools. In today’s post, we will focus on Home Economics exam questions and our source will be Sure Success International Academy [SSIC]. We will cover JSS2 second term exam questions on Home Economics and provide their answers at the end. Remember to use the comments sections if you have questions, and don’t forget to join our Free Online Tutorial Classes on Facebook. (Like and Follow Page)
Table of Contents
JSS2 Second Term Exam Questions on Home Economics [SSIC]
In Sure Success International Academy [SSIC], JSS2 Second Term Examination Questions on Home Economics are normally divided into two broad sections:
- Section A
- Section B
The first section, namely, Section A is the objective test, and students are expected to attempt all questions in the section. Section B is the theory part, and students are expected to follow the given instructions and answer the specified number of questions.
Note that what you have below are JSS2 Home Economics Second Term Examination Past Questions made available to assist students in their revision for 2nd term examinations and also teachers in structuring standard termly examinations.
SURE SUCCESS INTERNATIONAL ACADEMY (SSIA), PORT HARCOURT.
Term: 2nd Term Examination
Class: JSS 2
Subject: Home Economics
Duration: 2 hrs
Any form of examination malpractice may lead to a repeat of the subject or suspension. Don’t get involved.
SECTION A: Objectives
Attempt All the Questions in this Section by choosing from the options lettered A—D.
1. ________, 2. ________, 3. ________, 4. ________, 5. ________, 6. ________, 7. _________ are examples of kitchen linen.
8. ________ is the first thing to be done in making a garment
(a) sewing (b) measurement
(c) marking (d) cutting
9. One of these is not a part to be measured
(a) finger (b) waist
(c) length (d) bust/chest
10. Body movement should be taken over
(a) fitted cloth
(b) loose cloth
(c) naked body
11. One of these is not a tool for taking body measurement
(a) pencil (b) chair
(c) tape (d) French curve
12. Another name for household linen is ________
(a) fabric wares
(b) glass wares
(c) kitchen wares
(d) flat wares
13. Accessories are stored in the ________
14. Shapes of garment parts that are cut of paper are called ________
(a) waist ship (b) dummy
(c) pattern (d) sleeve
15. Examples of bed linen are ________, 16. ________, 17. ________, 18. ________
19. The types of pattern drafting that we have are ________ and 20. ________
(a) drafted and painted
(b) drafted and commercial
(c) commercial and garment
(d) commercial and plain
21. Another name for skirt, bodice and sleeve is ________
(a) black (b) blocks
(c) bodice (d) sleeve
22. In measuring cloth, it should be a bit ________
(a) tight (b) loose
(c) snug (d) fitted
23. The repair done on knitted materials is known as ________
(a) darning (b) patching
(c) mending (d) tear cut
24. The ________ is where all adaptation are accurately marked out and is ready for sewing
(a) slopes (b) working pattern
(c) bodice (d) final pattern
25. Does fashion designing encourage entrepreneurship?
26. ________ is the type of pattern used by beginners
(a) commercial (b) darning
(c) bodice (d) printed
27. The type of pattern used by experts is ________
(a) printed (b) printing
(c) perforated (d) slope
28. The tools for body measurements are ________, 29. ________, 30. ________, 31. ________.
32. Pattern drafting makes ________ easier.
(a) mending (b) sewing
(c) wrapping (d) work
33. One out of these is not tool for a pattern drafting
(a) tracing wheel
(b) French curve
(c) T-square
(d) chalk
34. Shoes are stored in the ________
(a) floor
(b) shoe racks
(c) shoe baskets
(d) shoe bags
35. Hats and caps are stored in the ________
(a) basket
(b) wardrobe
(c) carts
36. When farm produce are made to be in powdered form, it is known as ________
(a) fermenting (b) washing
(c) drying (d) grinding
37. The removal of chaff from the grain is known as ________
(a) milling (b) winnowing
(c) threshing (d) grading
38. To remove bone from meat is known as ________
(a) baking (b) grilling
(c) bacon (d) salting
39. Foods are preserved through ________, 40. ________, 41. ________, 42. ________, 43. ________, 44. ________.
45. Some of food storage facilities are ________, 46. ________, 47. ________, 48. ________, 49. ________, 50. ________, 51. ________, 52. ________.
53. When food is properly preserved it makes it suitable for ________
(a) consumption (b) storage
(c) last long (d) preserved
54. In ________ method of food preservation, the water content is removed
(a) refrigerating
(b) grilling
(c) smoking
(d) curing
55. Cocoayams and Yam are stored in the ________
(a) freezer (b) baskets
(c) silo (d) underground
56. Mixed diet is food that contains ________
(a) different types of food
(b) two particular types of food
(c) all the nutrients in the right quantity
(d) any type of food
57. Windows and doors are covered with ________
(a) wrapper and curtain
(b) bed sheet and draperies
(c) curtains and draperies
(d) urban and draperies
58. ________, 59. ________, and 60. ________ are some examples of fruit drinks that you know.
SECTION B: Essay
INSTRUCTION – Answer all questions in this section.
1. Mention 5 types of household linen that we have?
2. Outline 5 factors to be considered when selecting household item.
3. Enumerate 5 importance of clothing repair.
4. Identify 5 types of clothing repair
5. List out the stages of pattern drafting
6a. Outline the types of materials to be darned
6b. Outline the types of commercial pattern
Answers to JSS2 Second Term Exam Questions on Home Economics (From SSIA)
Answers to Section A (Objective Test)
The following key gives the correct answers to the objective section of JSS2 second term exam questions on Home Economics.
1. Apron
2. Napkin
3. Tablecloth
4. Oven cloth
5. Tray cloth
6. Tea towel
7. Dish towel
8. (b) measurement
9. (a) finger
10. (b) loose cloth
11. (b) chair
12. (a) fabric wares
13. Work box or accessory box
14. (c) pattern
15. Bed sheet
16. Pillow case
17. Blanket
18. Bedspread
19. Drafted
20. Commercial
21. (b) blocks
22. (b) loose
23. (a) darning
24. (b) working pattern
25. Yes, it does.
26. (a) commercial
27. (c) perforated
28. Tape
29. Notebook
30. Pencil
31. Ruler
32. (b) sewing
33. (d) chalk
34. (b) shoe racks
35. (b) wardrobe
36. (d) grinding
37. (b) winnowing
38. Deboning
39. Drying
40. Salting
41. Canning
42. Freezing
43. Smoking
44. Refrigerating
45. Basket
46. Silo
47. Crate
48. Refrigerator
49. Cupboard
50. Freezer
51. Container
52. Shelf
53. (a) consumption
54. (d) curing
55. (d) underground
56. (c) all the nutrients in the right quantity
57. (c) curtains and draperies
58. Orange juice
59. Pineapple juice
60. Apple juice
So here you have the answers to the objective section of JSS2 second term exam questions on Home Economics. Use the comments section to let me know if you have any questions you would want me to clarify or discuss further.
Answers to Section B
1. Mention 5 types of household linen that we have:
– Tablecloth
– Bed sheet
– Pillowcase
– Curtain
– Napkin
2. Outline 5 factors to be considered when selecting household items:
– Durability of the item
– Cost or affordability
– Purpose or function
– Quality of material used
– Space available at home for the item
3. Enumerate 5 importance of clothing repair:
– It helps extend the life of clothes
– It saves money
– Ît maintains neat appearance
– It prevents further damage to clothing
– It promotes good hygiene
4. Identify 5 types of clothing repair:
– Darning
– Patching
– Mending tears
– Replacing buttons or zippers
– Restitching loose seams
5. List out the stages of pattern drafting:
– Taking accurate body measurements
– Drawing the basic blocks (skirt, bodice, sleeve, etc.)
– Making adjustments to fit
– Creating the working pattern
– Transferring the pattern onto fabric for cutting
6a. Outline the types of materials to be darned:
– Woolen fabrics
– Cotton fabrics
– Knitted garments
– Socks and stockings
– Sweaters
6b. Outline the types of commercial pattern:
– Printed pattern
– Perforated pattern
– Enveloped pattern
– Ready-to-use pattern
– Multi-size pattern
It’s a wrap!
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