JAMB Brochure for Food Science with Business [Faculty of Agriculture]

JAMB Brochure for Food Science with Business. This part of the JAMB brochure shows you the requirements to apply for Food Science with Business under the Faculty of Agriculture in Nigeria. You will see the UTME subject combination needed to apply for the course, O’level requirements for UTME candidates, requirements such A’level, ND, HND, NCE, etc for Direct Entry candidates, as well as other information you require to successfully apply for the course.

List of Universities that Offer Food Science with Business

• Bells University of Technology

JAMB Subject Combination for Food Science with Business

In UTME, note that English Language is mandatory for all courses. The other three subjects required to study Food Science with Business under the Faculty of Agriculture in the institutions listed above are: Chemistry, Mathematics/ Physics and Agric Science.

Special Requirements (Waiver) Remarks (JAMB Brochure for Food Science with Business)

(i) BELLS accepts Chemistry, Biology, Physics or Mathematics

O’Level Requirements for Food Science with Business for UTME Candidates

To apply for Food Science with Business as a UTME candidate, you require: Five SSCE credit passes in English Language, Mathematics, Chemistry, Biology/Agric, Science, Physics, Basic Catering and Food Services, Bakery and Confectioneries, Hotel and Catering Crafty course (Cookery), Hotel and Catering Craft Course (Food /Drinks Services) and Basic Electricity.

Special Requirements (Waiver) Remarks (JAMB Brochure for Food Science with Business)

(i) BELLS accepts a pass in Physics

Requirements for Direct Entry Candidates (JAMB Brochure for Food Science with Business)

To apply for Food Science with Business as a Direct Entry candidate, you require: Two ‘A’ level passes in Chemistry and Biology/Physics/Agric Science/Botany/Zoology.

Special Requirements (Waiver) Remarks (JAMB Brochure for Food Science with Business)

(i) BELLS accept OND (Upper Credit) in Food Science and Technology/Science Laboratory Technology with Biology/Virology/Chemistry/Biochemistry options.

Credit: JAMB Interactive Brochure and Syllabus System.

Read Also: JAMB Brochure for Food Science [Faculty of Agriculture]