You’re welcome to our school exams series where we provide you with termly examination questions in different subjects. In today’s post, we will focus on Agricultural Science exam questions. We will cover Agricultural Science exam questions for JSS1 First term with answers. This means that we’ll be providing you with answers to the questions at the end. Also, you will get a few success tips on how to pass Agricultural Science examinations with flying colors. Remember to use the comments sections if you have questions, and don’t forget to join our Free Online Tutorial Classes on Facebook. (Like and Follow Page)
Table of Contents
Introduction to Agricultural Science as a School Subject
Agricultural Science is the study of the cultivation of crops and the rearing of animals for human use. It teaches students how to use the land and other natural resources to produce food, raw materials, and other products. The subject combines both theory and practical work, helping learners to understand farming methods, soil management, crop production, and animal husbandry.
In schools, Agricultural Science is important because it equips students with skills for self-reliance, promotes appreciation of farming, and contributes to national food security. It also encourages the use of science and technology in agriculture to increase productivity and protect the environment.
Agricultural Science Exam Questions for JSS1 First Term
Agricultural Science Exam Questions for JSS1 First Term are divided into three sections:
- Section A
- Section B
- Sëction C
The first section, namely, Section A is the objective test, and students are expected to attempt all questions in the section. Section B is subjective test while Section C is the theory part, and students are expected to follow specific instruction and answer the required number of questions.
Note that what you have below are JSS1 Agricultural Science First Term Exam Past Questions made available to assist students in their revision for 1st term examinations and also teachers in structuring standard examinations.
SECTION A: Objectives
Instruction: Answer all questions in this section by choosing from the options lettered A—D. Each question carries equal marks.
1. The first tool used by the early men for cultivation was _________
A. Sharp stick
B. Hoe
C. Digger
D. cultivator
2. “Cultura” means _________
A. Field B. Land
C. Space D. Cultivation
3. One of the following is not an importance of agriculture _________
A. Provision of food
B. Provision of shelter
C. Destruction of animals
D. Source of income
4. The first stage of agricultural development is _________
A. Hunting and gathering
B. Settled farming
C. Crop rotation
D. Mixed farming
5. Another name for hunting and gathering stage of agriculture is _________
A. Period of increased agricultural production
B. Settled farming
C. Old Stone Age
D. Period of modern farming
6. All the following can serve as food crops except _________
A. Cocoa B. Yam
C. Millet D. Potatoes
7. Which of the following is not from agriculture?
A. Table clock
B. Text book
C. Sandal
D. Chairs
8. Which of the following is not a cash crop?
A. Maize B. Cocoa
C. Rubber D. Cotton
9. All the following serve as source of income to the farmer except _________
A. Cotton B. Coal
C. Yam D. Animal
10. Which of the following is the oldest method of farming?
A. Mixed farming
B. Mono cropping
C. Shifting cultivation
D. Mixed cropping
11. Agriculture is important in Nigeria for _________ 1. Food production for the growing population 2. Provides raw material for industries 3. Provide employment for our people
A. 1, 2 and 3
B. 1 and 2
C. 1 and 3
D. 1 and 2 only
12. The following are career opportunities in agriculture except _________
A. Crop husbandry
B. Machine operation
C. Mining activities
D. Tractor driving
13. Which of the following crops is grown in Nigeria for export?
A. Rice B. Maize
C. Cocoa D. Yam
14. The following are spice crops except _________
A. Garlic B. Okra
C. Onion D. Ginger
15. Any crop that is planted and harvested within a year is called?
A. Annual B. Perennial
C. Biennial D. Triennial
16. Which of the following crops belongs to the leguminous group?
A. Cucumber
B. Fluted pumpkin
C. Beans
D. Maize
17. The following are energy producing crops except _________
A. Cassava B. Cocoyam
C. Millet D. Vegetable
18. The cultivation of one type of crop on a large scale is referred to as _________
A. Mono cropping
B. Continuous cropping
C. Taungya system
D. Rotational cropping
19. A dicotyledonous plant can best be described as a plant with _________
A. One seed leaf
B. Root system
C. shoot system
D. Two seed leaves
20. The type of agriculture where large quantity of agricultural products are produced is known as _________
A. crop rotation
B. Commercial agriculture
C. Subsistence agriculture
D. Taungya farming
21. In which part of the plant does photosynthesis take place?
A. Flower B. Branches
C. Leaves D. Roots
22. Growing of enough crops for a farmer to feed himself and his family is regarded as _________ farming
A. Mixed B. Subsistence
C. Plantation D. Commercial
23. Which of the following is an arable crop? _________
A. Cow pea B. Cocoa
C. Coffee D. Rubber
24. Which of the following is not a monocotyledonous plant?
A. Rice B. Wheat
C. Millet D. Groundnut
25. Apiculture deals with the keeping of _________
A. Bees B. Ducks
C. Snails D. Rabbit
26. Biennial crops complete their life cycle within _________ years.
A. 3 B. 4
C. 5 D. 2
27. The act of leaving a piece of land for one or more season to grow bush is known as _________
A. Cover cropping
B. Crop rotation
C. Bush fallowing
D. Manuring
28. Rubber tree is referred to as a _________ crop.
A. Beverage B. Fibre
C. Latex D. Spice
29. Which of these classes of crops contains more protein?
A. Fibre B. Vegetable
C. Root D. Legume
30. In plants, the reproductive organ is the _________
A. Leaf B. Root
C. Flower D. Seed
31. Which of the following is a characteristic of commercial agriculture?
A. Large area of land is required
B. Small piece of land is required
C. The family labour is used
D. The total yield from the farm is usually low
32. Which of the following is a cereal?
A. Cowpea B. Groundnut
C. Rice D. Soya beans
33. Which of the following is a raw material for a textile industry?
A. Cocoa B. Millet
C. Tobacco D. Cotton
34. Which of the following crops is not a dicotyledon?
A. Melon B. Bambara nut
C. Wheat D. Groundnut
35. The cultivation of fruits, vegetables and ornamental plants is termed _________
A. Api culture
B. Horticulture
C. Monoculture
D. Sericulture
36. Which of the following is not a characteristic feature of monocotyledons?
A. Leaves are long and narrow
B. Leaves are net-veined with serrated margins
C. Stems are single and erect with no branches
D. Roots are fibrous in nature
37. The main function of leaves in plants is _________
A. propagation
B. storage of food
C. to manufacture food
D. water transportation
38. The following crops are sources of carbohydrates except _________
A. Rice B. Yam
C. Cocoyam D. Spinach
39. The early men wandered from place to place mainly in search of _________
A. Food B. Shelter
C. Water D. friend
40. The study which deals with the production of vegetables is termed _________
A. Floriculture
B. Olericulture
C. Pomology
D. Forestry
41. An important export produce in Nigeria is _________
A. Cocoa B. Orange
C. Tomato D. Banana
42. The cultivation of crops and rearing of livestock or animals is termed _________
A. agronomy B. Api culture
C. Horticulture D. Agriculture
43. The branch of agriculture that deals with the distribution and marketing of farm produce is _________
A. Agricultural economics
B. Agricultural extension
C. Crop production
D. Animal production
44. Which of the following is not planted on the farm?
A. Coal B. Yam
C. Maize D. Cassava
45. Which of the following is not a form of agriculture?
A. Storage of crops
B. Horticulture
C. Crop production
D. Animal production
46. Those who specialize in the study of farm animals are called _________
A. Animal feeders
B. Animal farmers
C. Animal scientists
D. Animal pathologists
47. A mature plant is divided into _________
A. The bark and the leaves
B. The stem and the bark
C. The root system and the shoot system
D. The leaves and the stem
48. Beverage crops are used in the production of the following except _________
A. Yoghurt B. Oval tea
C. Coffee D. Bournvita
49. A specialist in crop science is called _________
A. Animal scientist
B. Soil scientist
C. Crop scientist
D. Horticulture
50. Which of the following can supply plant protein?
A. Cowpea B. Egg
C. Meat D. Sugar
Read Also: JSS1 Second Term Exam Questions on Agricultural Science
SECTION B: Subjectives
INSTRUCTION – Answer all questions in this section.
1. The living houses of the early men was_______
2. The early men moved about in search of _________ and _________
3. The early men discovered agriculture through _________ and ________
4. The first system of agriculture used by the early men was _________
5. _________ means snail farming.
6. “Cultura” means _________
7. An animal which is both male and female is called _________
8. The process of rearing snail is _________
9. The colour of snail egg is _________
10. The tiny opening found in the leaf through which transportation occurs is known as _________
SECTION C: Essay
INSTRUCTION – Answer all questions in this section.
1. Define agricultural science.
b. State six importance of agriculture.
2. a. List any four pests of snails.
b. Mention any four parts of a plant.
c. Give two characteristics of subsistence agriculture.
3. a. Classify crops based on their life span.
b. Outline four forms of agriculture.
c. List any five crops that are used by industries as raw materials.
4. a. Enumerate six branches of agriculture you have studied.
b. Mention three differences between Monocotyledon and Dicotyledon
c. What do you understand by horticulture?
Answers to Agricultural Science Exam Questions for JSS1 First Term
Answers to Section A (Objective Test)
The following table gives the correct answers to the objective section of Agricultural Science exam questions for JSS1 First term. If you are using a mobile device, hold the table and scroll to the right or left for a complete view.
Q.No | Ans | Q.No | Ans | Q.No | Ans |
---|---|---|---|---|---|
1 | A | 2 | B | 3 | C |
4 | A | 5 | C | 6 | A |
7 | A | 8 | A | 9 | B |
10 | C | 11 | A | 12 | C |
13 | C | 14 | B | 15 | A |
16 | C | 17 | D | 18 | A |
19 | D | 20 | B | 21 | C |
22 | B | 23 | A | 24 | D |
25 | A | 26 | D | 27 | C |
28 | C | 29 | D | 30 | C |
31 | A | 32 | C | 33 | D |
34 | C | 35 | B | 36 | B |
37 | C | 38 | D | 39 | A |
40 | B | 41 | A | 42 | D |
43 | A | 44 | A | 45 | A |
46 | C | 47 | C | 48 | A |
49 | C | 50 | A |
So here you have the answers to the objective section of Agricultural Science Exam Questions for JSS1 First term. Use the comments section to let me know if you have any questions you would want me to clarify or discuss further.
Answers to Section B (Subjectives)
- The living houses of the early men was caves.
- The early men moved about in search of food and water.
- The early men discovered agriculture through observation and experience.
- The first system of agriculture used by the early men was shifting cultivation.
- Heliculture means snail farming.
- “Cultura” means cultivation.
- An animal which is both male and female is called hermaphrodite.
- The process of rearing snail is heliciculture.
- The colour of snail egg is creamy white.
- The tiny opening found in the leaf through which transpiration occurs is known as stomata.
Answers to Section C (Theory)
1a. Agricultural science is the study of the cultivation of crops and the rearing of animals for man’s use.
1b. Six importance of agriculture are:
- Provides food for man and animals
- Supplies raw materials for industries
- Provides employment for people
- Serves as a source of foreign exchange
- Contributes to economic development
- Provides shelter and clothing materials
2a. Four pests of snails are:
- Ants
- Termites
- Birds
- Rats
2b. Four parts of a plant are:
- Root
- Stem
- Leaf
- Flower
2c. Two characteristics of subsistence agriculture are:
- It is practiced on a small piece of land
- It produces mainly for family consumption
3a. Classification of crops based on their life span:
- Annual crops – complete their life cycle in one year
- Biennial crops – complete their life cycle in two years
- Perennial crops – live for more than two years
3b. Four forms of agriculture are:
- Crop production
- Animal husbandry
- Fishery
- Forestry
3c. Five crops used by industries as raw materials are:
- Cotton
- Cocoa
- Rubber
- Oil palm
- Sugarcane
4a. Six branches of agriculture are:
- Crop production
- Animal husbandry
- Fishery
- Forestry
- Agricultural economics
- Agricultural engineering
4b. Three differences between Monocotyledon and Dicotyledon:
Monocotyledon | Dicotyledon |
---|---|
Has one cotyledon in the seed | Has two cotyledons in the seed |
Leaves have parallel venation | Leaves have net-like venation |
Fibrous root system | Tap root system |
4c. Horticulture is the branch of agriculture that deals with the cultivation of fruits, vegetables, and ornamental plants.
How to Pass Agricultural Science Exam Questions for JSS1 First Term
Passing your Agricultural Science exam questions for JSS1 First term requires a combination of preparation, understanding, and strategy. Here are actionable tips to help you excel:
1. Pay Attention in Class
Listen carefully to your teacher and take notes. Ask questions when you do not understand a topic.
2. Study Your Notes and Textbooks
Read through your Agricultural Science notes regularly. Go over diagrams and definitions until you can remember them.
3. Learn Agricultural Terms
Understand the meaning of key terms like horticulture, poultry farming, monocotyledon, and more. This will help you answer theory questions correctly.
4. Practice Past Questions
Work on past questions to get used to the type of questions that may come in the exam. Focus on both objective and essay questions.
5. Draw and Label Diagrams
Some Agricultural Science questions require you to draw. Practice drawing parts of a plant, farm tools, and other diagrams neatly and label them correctly.
6. Memorize Examples
Learn examples of crops, farm animals, and pests. These examples make your answers richer and more complete.
7. Manage Your Time in the Exam
Read each question carefully before answering. Start with the questions you know best, then attempt the more difficult ones.
With good preparation, constant practice, and confidence, you can pass your Agricultural Science exam excellently.
It’s a wrap!
If you need more clarification on JSS1 First Term Questions on Agricultural Science, you can use the comments box below. We’ll be there to answer you asap.
Best wishes.
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