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Agricultural Science Exam Questions for SS2 Third Term

You’re welcome to our school exams series where we provide you with termly examination questions in different subjects. In today’s post, we will focus on Agricultural Science exam questions. We will cover Agricultural Science exam questions for SS2 Third term with answers. This means that we’ll be providing you with answers to the questions at the end. Also, you will get a few success tips on how to pass Agricultural Science examinations with flying colors. Remember to use the comments sections if you have questions, and don’t forget to join our Free Online Tutorial Classes on Facebook. (Like and Follow Page)

Agricultural Science Exam Questions

Introduction to Agricultural Science as a School Subject

Agricultural Science is a school subject that teaches students about farming and the science behind the production of food, crops, and animals. It helps students understand how to grow plants, raise animals, and use the land wisely. The subject also covers the importance of agriculture to the economy and daily life. By learning Agricultural Science, students gain practical skills that can help them become future farmers, agricultural scientists, or food producers.

The subject is offered by students in Primary school and Secondary School as Agricultural Science.

Agricultural Science Exam Questions for SS2 Third Term

Agricultural Science Exam Questions for SS2 Third Term are divided into two sections:

  • Section A
  • Section B

The first section, namely, Section A is the objective test, and students are expected to attempt all questions in the section. Section B is the theory part, and students are expected to follow specific instruction and answer the required number of questions.

Note that what you have below are SS2 Agricultural Science Third Term Exam Past Questions made available to assist students in their revision for 3rd term examinations and also teachers in structuring standard examinations.

SECTION A: Objectives

Instruction: Answer all questions in this section by choosing from the options lettered A—D. Each question carries equal marks.

1. The study of the structures of the farm animals such as the tissues, organs, systems is called
A. Physiology    B. Morphology
C. Anatomy       D. Cytology

2. The study of the form and structure of the body of farm animal is called
A. Cytology        B. Physiology
C. Anatomy        D. Morphology

3. The study of the functions of the various parts of the body of the farm and then is known as
A. Cytology       B. Physiology
C. Anatomy       D. Morphology

4. The interval from the beginning of one heat period to the onset of another is known as
A. Oestrous
B. Gestation
C. Oestrous cycle
D. Heat period

5. Which of these is the correct sequence in the reproduction process of a dairy animal?
A. copulation – Gestation – Parturition – Lactation
B. Gestation – Parturition – Copulation – Lactation
C. Parturition – Copulation – Lactation – Gestation
D. Lactation – Parturition – Gestation – Copulation

6. What is the function of nitrosomonas bacteria in the nitrogen cycle?
A. Ammonification
B. Nitrification
C. Nitrogen fixation
D. Denitrification

7. Natural immunity against diseases is conferred on the newly born young animal through —-
A. Vaccination
B. feeding with colostrums
C. Administration of antibiotics
D. feeding with lactation

8. A soil with a PH range of 6.1 to 6.9 could be described as
A. strongly alkaline
B. Weakly alkaline
C. strongly acidic
D. weakly acidic

9. During egg formation in the hen, egg membrane is secreted in the
A. uterus          B. Infundibulum
C. Magnum      D. Isthmus

10. The onset of heat in farm animals is influenced by the hormone called
A. Relaxin
B. Oestrogen
C. Progesterone
D. Testosterone

11. Farm woodlands are cultivated in order to encourage
A. Deforestation
B. Afforestation
C. Bush burning
D. Taungya farming

12. When compost is added to sandy soil, it
A. Reduces the activities of living organisms
B. Increases the porosity of the soil
C. increases water holding capacity of the soil
D. Decreases the soil acidity

13. Which of the species of bacteria live symbiotically in root nodules of legumes?
A. Azotobacter      B. Clostridium
C. Rhizobium         D. Nitrobacter

14. The conversion of ammonium salts to soil triceoxinitrate (v) is called
A. Ammonification
B. Mineralization
C. Nitrification
D. Nitrate formation

15. The production of colostrums last for
A. 1-2       B. 3-4
C. 5-6       D. 9-10

16. Possible abnormalities in egg formation include the following except ________ egg.
A. Blood clotted
B. Brown tinted
C. double yolked
D. soft shelled

17. The casual organism of mastitis in lactating farm animals is
A. virus                B. fungus
C. bacterium       D. protozoon

18. The surveying instrument used for measuring horizontal and vertical angles on the field is
A. Theodolite
B. prismatic compass
C. Gunter’s chain
D. Arrow

19. A farmstead should be located close to a source of water because of the following reasons except
A. Reduction of overhead cost
B. operation of efficient irrigation system
C. processing of farm produce
D. Erosion of farm structures

20. Roots, Rhizomes and tubers are example s of
A. underground systems
B. underground roots
C. mmodified leaves
D. Aerial system

21. The milk let down hormones in farm animals are called
A. Adrenalin, Progesterone
B. Oestrogen, Relaxin
C. Oxytocin, Relaxin
D. Oxytocin, Progesterone

22. The milk secreting organ in cattle is called
A. warm         B. Dew lap
C. udder        D. Muzzle

23. The following are examples of natural mating methods except
A. pen mating
B. hand mating
C. flocking mating
D. Block mating

24. The milk collection vessel of the mammary gland is the
A. Alveolous
B. Gland cistern
C. Teat
D. Streak canal

25. Yield of crops are affected by weeds because the weeds
A. cause erosion on the farm
B. decay to form organic manure
C. serve as alternative host for diseases
D. serve as mulching materials

26. The part of the digestive system of a pig which functions in the same way as the rumen of a goat is
A. Colon         B. Caecum
C. rectum       D. Pancreas

27. The production of colostrum last for ________ day(s).
A. 1-2         B. 3-4
C. 5-6         D. 7-8

28. Which of the following does NOT form part of the male reproductive system of cattle?
A. Oviduct     B. Sperm duct
C. Penis         D. Testicles

29. Which of the following describes the effects of excessive nitrogen application on the growth of maize plants?
A. High vegetative growth with high yield
B. High vegetative growth with low yield
C. Low vegetative growth with high yield
D. Low vegetative growth with low yield

30. The process of preventing animal diseases from being introduced into a country is known as
A. Culling              B. Isolation
C. Inoculation       D. quarantine

31. Nitrogen is taken up by plant roots in the form of
A. Nitrate ion
B. Nitric acid
C. Nitrate ion
D. Nitrogen gas

32. In the process of recycling carbon in nature, carbon dioxide is used by crops during
A. Respiration
B. Decomposition
C. Transpiration
D. photosynthesis

33. Which of the following materials cannot be used for liming?
A. Gypsum      B. Basic slag
C. chalk           D. urea

34. Chlorosis with characteristic parallel white or yellow streaks observed along the veins of leaves is a deficiency symptom of
A. Potassium        B. Magnesium
C. Phosphorus     D. Sulphur

35. Which of the following groups of macro-nutrients is a constituent of protein?
A. Nitrogen, Phosphorus and Sulphur
B. Calcium, Magnesium and Potassium
C. Magnesium, Calcium and Phosphorus
D. Sulphur, Magnesium and Potassium

36. Which of the following is a micro-nutrient?
A. Calcium      B. Magnesium
C. Iron             D. Phosphorus

37. Nitrogen is absorbed by plants in the form of
A. Ammonia     B. Nitrites
C. Nitrate          D. Nitrogen oxide

38. The gestation period of ewe is_______days.
A. 115          B. 130
C. 150          D. 170

39. Birds temporarily store their food in the
A. crop
B. gizzard
C. proventriculus
D. duodenum

40. Spermatozoa are produced in the
A. penis
B. testicles
C. prostate gland
D. Cowper gland

41. Which of the following is not a sign of heat in farm animals?
A. Loss of appetite
B. Restlessness
C. Udder enlargement
D. Grunting

42. The act of giving birth in farm animals is called
A. breeding          B. cloning
C. parturition       D. gestation

43. The roles of government in the development of agriculture in Nigeria include the following except
A. organization of large rural communities
B. provision of extension services
C. provision of credit facilities
D. Rehabilitation of feeder roads

44. The reason for government enforcement of efficient quarantine laws is to
A. check the spread of dangerous animal
B. Attract school leavers into agriculture
C. have grants to researchers for agricultural problems
D. check and control the influx of animals and crops diseases

45. The most important objective of farm settlement schemes is to
A. supply farm tools to farmers
B. provide subsidy for small scale farmers
C. Demonstrate that farming can be profitable business
D. mechanize agriculture

46. Which of the following climatic factors is primarily necessary for photosynthesis in crop plants?
A. Wind          B. light
C. rainfall        D. Temperature

47. Effect of high temperature on livestock production include the following except
A. Reduction in growth rate
B. Reduction in feed intake
C. Increase in water intake
D. decreasing in production

48. Which of the following is a micro-nutrient?
A. calcium       B. phosphorus
C. sulphur       D. manganese

49. Soil fertility can be improved through the following except
A. planting of cover crops
B. crop rotation
C. fertilizer application
D. continuous cropping

50. Which of the following farm practices will lead to pollution of soil water?
A. bush burning
B. Crop rotation
C. farm clearing
D. bare grazing

51. Parturition in farm animals marks the end of
A. Breeding       B. Mating
C. Gestation      D. Oestrous cycle

52. Which of the following factors would you consider the least important for the successful incubation of eggs?
A. Light
B. Temperature
C. Ventilation
D. Relative humidity

53. Which of the following foodstuffs should be increased in the diet of laying birds?
A. Palm kernel meal
B. Bone meal
C. Wheat offal
D. Groundnut cake

54. Group of crops cultivated primarily for the feeding of farm animals are known as
A. Vegetables    B. legumes
C. Forage           D. shrub foods

55. Which of the following is not a sign of heat period in female farm animal?
A. Mounting on other animals
B. Grunting sound
C. Mucus discharge from the rectum
D. Whitish discharge from the vulva

56. Feeds with high amount of fiber are classified as
A. Concentrates    B. Rough
C. Forages             D. Fodders

57. An animal gained 20kg of weight after consuming 40kg of formulated feed determine the conversion ratio? The animal
A. 1:2        B. 2:3
C. 3:1        D. 5:4

58. The correct sequence of feed utilization in farm animals is
A. Digestion, Ingestion, Absorption, Assimilation
B. Ingestion, Digestion, Assimilation, Absorption
C. Ingestion, Digestion, Absorption, Assimilation
D. Digestion, Assimilation, Ingestion, Absorption

59. Local immunity in farm animals is not influenced by their
A. Breed
B. Sex
C. Weaning age
D. Nutrition

60. The following are common grasses in the rangeland
A. Imperata cylindrical
B. Chloris gayana
C. boerhavia diffusa
D. Cynodon dactylon

SECTION B: Essay

INSTRUCTION – Answer Question 1 and any other 3 Questions from this section.

1a. With an annotated diagram describe the process of an egg formation in poultry animals, and a newly laid fertilized egg.
b. Use the appropriate information to fill completely the farm animals’ reproduction stages as shown below:

S/noCommon NameGestation periodParturition processAdult male animal nameAdult female animal nameYoung animal name
1.Horse
2.Dog
3.Cattle
4.Goat
5.Rabbit
6.Pig
7.Sheep
8.Fowl

2a. Differentiate between natural mating and artificial mating, stating four merits and four demerits of each type of mating differentiated above.
2b. Explain the following types of natural mating; Pen mating, Stud mating, Flock mating.
2c. Identify any four signs of heat period in female farm animals.

3a. What do you understand by reproductive hormones?
3b. Identify any six locations where reproductive hormones can be secreted in animals.
3c. Outline any six reproductive hormones in farm animals, and state one role of each of the reproductive hormones outlined above in farm animals.

4a. Differentiate between macro nutrients and micro nutrients as used in crops production or husbandry.
4b. Identify any six ways through which plant nutrients can be lost from the soil or farmland.
4c. Discuss the effects of the each of the following farming practices on the soil; clean clearing, bush burning, overgrazing, continuous cropping, tillage practices.
4d. State four ways in which the soil living organisms aid to improve soil for crops growth in agriculture.

5a. Differentiate between a forest and forestry.
5b. Discuss concisely on the following forest management practices in agriculture; afforestation, regeneration, selective exploitation, taungya, practice, deforestation, pruning practice.
5c. Identify any four National Parks and four Game Reserves, and their specific locations in Nigeria.
5d. Write on any four benefits of forest to the farmer and the industries that you have learnt.

Read Also: Agricultural Science Exam Questions for SS1 Thïrd Term

Answers to Agricultural Science Exam Questions for SS2 Third Term

Answers to Section A (Objective Test)

The following table gives the correct answers to the objective section of Agricultural Science exam questions for SS2 Third term. If you are using a mobile device, hold the table and scroll to the right or left for a complete view.

Q.NoAnsQ.NoAnsQ.NoAns
1C2D3B
4C5A6B
7B8D9D
10B11B12C
13C14C15A
16B17C18A
19D20A21C
22C23D24B
25C26B27A
28A29B30D
31C32D33D
34B35A36C
37C38C39A
40B41C42C
43A44D45C
46B47D48D
49D50D51C
52A53B54C
55C56B57A
58C59B60D

So here you have the answers to the objective section of Agricultural Science Exam Questions for SS2 Third term. Use the comments section to let me know if you have any questions you would want me to clarify or discuss further.

Answers to Section B (Theory)

1a. With an annotated diagram describe the process of an egg formation in poultry animals, and a newly laid fertilized egg.

The egg formation in poultry takes place in the reproductive tract called the oviduct. It begins from the ovary where the yolk is released and travels through the oviduct, undergoing various stages:

  • Infundibulum: Captures the yolk and fertilization occurs here if sperm is present.
  • Magnum: Adds the thick albumen (egg white).
  • Isthmus: Adds shell membranes.
  • Uterus (Shell Gland): Adds the shell and pigment.
  • Vagina: The egg is temporarily held before laying.

The diagram below shows the labeled parts of the oviduct and structure of the fertilized egg.

1b. Use the appropriate information to fill completely the farm animals’ reproduction stages.

S/noCommon NameGestation PeriodParturition ProcessAdult Male NameAdult Female NameYoung Animal Name
1Horse11-12 monthsFoalingStallionMareFoal
2Dog58-68 daysWhelpingDogBitchPuppy
3Cattle9 monthsCalvingBullCowCalf
4Goat5 monthsKiddingBuckDoeKid
5Rabbit28-32 daysKindlingBuckDoeKit
6Pig114 daysFarrowingBoarSowPiglet
7Sheep5 monthsLambingRamEweLamb
8Fowl21 days (incubation)HatchingCockHenChick

2a. Differentiate between natural mating and artificial mating, stating four merits and four demerits of each.

Natural Mating: The male and female animals physically come together for mating.
Artificial Mating (Insemination): Semen is collected from the male and introduced into the female’s reproductive tract by a technician.

Merits of Natural Mating:

  • Low technical skill required
  • Ensures natural selection
  • Minimal equipment required
  • Cheaper in small-scale farms

Demerits of Natural Mating:

  • Risk of disease transmission
  • Limited offspring
  • Injury risk during mating
  • Not suitable for large herds

Merits of Artificial Mating:

  • No disease transmission
  • Efficient use of superior males
  • Wider coverage of animals
  • Offspring traits can be controlled

Demerits of Artificial Mating:

  • Requires trained personnel
  • More expensive
  • Possible mishandling of semen
  • Storage and transport challenges

2b. Explain the following types of natural mating:

  • Pen Mating: One male is kept with a few females in a pen for mating.
  • Stud Mating: A chosen male mates with selected females under supervision.
  • Flock Mating: Males and females are allowed to mate freely in a flock or group.

2c. Identify any four signs of heat period in female farm animals.

  • Swollen and red vulva
  • Frequent urination
  • Restlessness and mounting behavior
  • Clear mucus discharge from the vulva

3a. What do you understand by reproductive hormones?

Reproductive hormones are chemical substances produced in animals that regulate sexual development, reproductive cycles, and fertility.

3b. Identify any six locations where reproductive hormones can be secreted in animals.

  • Pituitary gland
  • Ovaries
  • Testes
  • Hypothalamus
  • Placenta
  • Adrenal glands

3c. Outline any six reproductive hormones and one role of each.

  • Follicle Stimulating Hormone (FSH): Stimulates development of ovarian follicles.
  • Luteinizing Hormone (LH): Causes ovulation and formation of corpus luteum.
  • Estrogen: Controls development of female secondary sexual characteristics.
  • Progesterone: Maintains pregnancy.
  • Oxytocin: Stimulates uterine contractions and milk ejection.
  • Testosterone: Promotes male sexual characteristics and sperm production.

4a. Differentiate between macro nutrients and micro nutrients in crop production.

Macro Nutrients: Nutrients required in large quantities (e.g., Nitrogen, Phosphorus, Potassium).
Micro Nutrients: Nutrients needed in small quantities (e.g., Zinc, Copper, Iron).

4b. Identify any six ways plant nutrients can be lost.

  • Leaching
  • Soil erosion
  • Crop removal during harvest
  • Burning of vegetation
  • Volatilization
  • Runoff

4c. Effects of the following farming practices on soil:

  • Clean Clearing: Destroys soil structure and leads to erosion.
  • Bush Burning: Destroys microorganisms and reduces organic matter.
  • Overgrazing: Leads to compaction and erosion.
  • Continuous Cropping: Causes nutrient depletion.
  • Tillage Practices: Can either improve or harm soil structure depending on method used.

4d. Four ways soil organisms improve soil:

  • Decompose organic matter
  • Improve soil aeration
  • Enhance nutrient cycling
  • Promote soil aggregation

5a. Differentiate between a forest and forestry.

Forest: A large area covered with trees and undergrowth.
Forestry: The science and practice of managing and conserving forests.

5b. Forest management practices:

  • Afforestation: Planting trees on land previously without forest.
  • Regeneration: Natural or artificial renewal of forest.
  • Selective Exploitation: Harvesting only mature trees.
  • Taungya Practice: Growing crops and trees together.
  • Deforestation: Removal of forests without replanting.
  • Pruning Practice: Cutting off unwanted branches to improve tree health.

5c. Four National Parks and Game Reserves in Nigeria:

  • Yankari Game Reserve – Bauchi State
  • Gashaka-Gumti National Park – Taraba/Adamawa
  • Okomu National Park – Edo State
  • Kainji Lake National Park – Niger/Kwara

5d. Four benefits of forest:

  • Provides timber and fuelwood
  • Conserves soil and water
  • Provides habitat for wildlife
  • Generates income from forest products

How to Pass Agricultural Science Exam Questions for SS2 Third Term

Passing your Agricultural Science exam questions for SS2 Third term requires a combination of preparation, understanding, and strategy. Here are actionable tips to help you excel:

1. Read the syllabus and your notes thoroughly: Go through your Agricultural Science syllabus and ensure you understand all the major topics taught in the third term such as animal reproduction, forest management, nutrient cycling, and farming practices.

2. Understand definitions and technical terms: Agricultural Science includes many technical terms. Make sure you understand and can define terms like afforestation, artificial insemination, gestation period, and more.

3. Practice drawing and labeling diagrams: You may be asked to draw and label diagrams such as the reproductive system of animals or the stages of egg formation in poultry. Practice neat, well-labeled diagrams with correct annotations.

4. Memorize gestation periods and animal terminologies: Questions may require you to match animals with their gestation periods or their local/biological names. Make flashcards to memorize these quickly.

5. Revise past questions and mock exams: Go through past third term exam papers and revise them. This helps you to understand the question pattern and what examiners focus on.

6. Prepare for both theory and objective questions: Be ready to answer both multiple choice and essay questions. Essay questions may require explanation, comparison, and discussion of practices or advantages/disadvantages.

7. Master your writing speed and presentation: Agricultural Science answers should be detailed yet neat. Practice writing full answers under timed conditions.

8. Ask questions and attend revision classes: Don’t keep doubts to yourself. Ask your teacher questions and take part actively in class reviews and discussions.

It’s a wrap!

If you need more clarification on SS2 Third Term Questions on Agricultural Science, you can use the comments box below. We’ll be there to answer you asap.

Best wishes.



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